Heat olive oil to medium-high heat in a Dutch oven *affiliate link. This should take about 20 – 30 minutes at a low temperature. Subscribe now to receive my free guide to dairy free substitutes. DISCLAIMER: As an Amazon Associate, I earn a commission from qualifying purchases at no added cost to you. If your potato soup is lacking flavor, you probably just need to adjust the salt to taste. With a few simple swaps, this potato soup is easily made dairy dairy free. There is nothing that warms the soul quite like a warm bowl of chicken and potato soup with bacon. In a small bowl, whisk together flour and 1/2 cup broth. Meanwhile, in another pot, add the butter over low/med heat. ★☆ Storing Refrigerator. ... pepper, all-purpose flour, bacon, potatoes, shredded cheese, milk and 2 more. 5 min). Even a little bit of extra salt can make a huge difference in bringing out the flavors in soup. Creamy Potato Leek Soup with Bacon seamlessly combines the complementing flavors of potatoes, leeks, celery, spices and broth with the bold flavor twist of bacon to serve up an irresistible bowl of goodness. Cut your potatoes into pieces no larger than 3/4″ and try to keep them around the same size so that they cook evenly. The phrase loaded potato soup refers to the soup being ‘loaded’ up with all the toppings you would find on a baked potato. Thank you to all of you !!! Set aside. Cover pot and bring to a boil, once it reaches a boil reduce heat to medium and continue to cook about 15 – 20 minutes longer until potatoes are very soft. Peeling the potatoes is a matter of personal preference. You can’t have hot potato soup without bread and I happened to have a fresh loaf of sourdough!! Read More…, © HappilyUnprocessed. No creamy chicken potato soup is complete without the addition of leeks and bacon, these items add incredible flavor to any dish. In a large pot over medium heat, combine potatoes, carrot, celery, water and salt. Sprinkle the flour over the butter and cook for 2 minutes. 19,533 suggested recipes. This search takes into account your taste preferences. As the potatoes are cooking, aromatics like onions and garlic are sautéed in a saucepan right next door on the next burner. Potato soup is a hearty yet simple and economical soup. In a medium sized pot, add the chicken stock, water, chicken base and bring to a boil. Does this soup freeze well? If you choose to make this easy, tasty soup, let me know about it. Garnish with chives, shredded cheese, bacon bits if desired. You can also find us sharing more recipes on PINTEREST and FACEBOOK. Add your favorite toppings for a loaded baked potato soup. It is a full bodied potato soup. The Best Potato Soup Without Onions Recipes on Yummly | Ultimate Slow-cooker Loaded Potato Soup, Corn And Potato Soup, Imperfect Foods Clam Chowder With Garlicky Bread. More 30 minute soup … that tastes like garlic bread! In a large pot (or Dutch oven) set over medium-low heat, add the butter. Add the onion, celery and carrots with a pinch of salt. I also kept the peel on the nugget potatoes which added heartiness. Potato Soup Recipes Potatoes are a staple that can be spectacular. Let the soup simmer until the potatoes are tender. https://www.eatingonadime.com/easy-crock-pot-potato-soup-recipe Pour in the broth and bring it to a gentle boil. Add next 4 ingredients; bring just to boil, stirring constantly. I let the soup simmer for about 20 minutes and then it was done. To keep things very simple, we did not add any other vegetables, such as carrots, or celery or bacon to this soup. Skip. Add 3/4 of the potatoes to the pot. Stovetop Heat soup over medium heat until hot (do not boil). https://www.tastecooking.com/recipes/creamy-potato-soup-with-ham-bacon Subscribe to our newsletter to get family friendly healthy recipes delivered to your inbox. Season with salt and pepper. The amount of pureeing you do (or don’t do) is entirely up to you. Yes No No Preference. Top with extra cheese, bacon … Potatoes are simmered in chicken broth until tender and then added to a creamy broth with onions, garlic and cream and cream cheese, then pureed to your desired consistency. Meanwhile, in a medium saucepan … Stir in the garlic and sauté for an … We love easy creamy soups all year long, like fresh Corn Chowder, New England Style Clam Chowder and this Potato Soup. If you’re not avoiding dairy, sour cream and shredded cheddar work great too! I’ve realized that there are so many was to recreate a creamy soup without dairy. Once it has melted, add the onions and cook until soft and translucent stirring often (approx. Not sure where to get started with dairy free swaps? Rate this recipe Most thickeners need to be heated for them to work. Continue cooking 10 … Season with remaining salt, black pepper and parsley. Add onion and sauté for 5 minutes, stirring occasionally, until soft. If you have leftovers, allow the soup to come to room temperature and then store in an airtight container in the refrigerator for 3-4 days. No. This will help thicken the soup. The easiest way to thicken soup is by using a slurry. Sauté the vegetables. Once the butter has melted, … Set aside. And, last but not least, there is the completely pureed creamy version. Add potatoes, remaining broth and milk. Replace the chicken stock with vegetable stock. Loaded Potato Soup The Leaf.com. To make this leek and potato soup vegetarian, skip the bacon and increase the butter to 4 tablespoons. Add enough water to cover. Once the vegetables are all tender, a roux is made by adding flour and milk. Bring the soup to a boil, and then reduce the heat to a simmer. If you want a completely smooth soup you can puree all of it. Bring to a boil. ★☆, Welcome to our newly updated website! 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